FRUITS OF CAPERS
SAPORALIA
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The capers are green in colour and full with satisfyingly crunchy seeds have been cultivated since ancient times and they can be found throughout all the Mediterranean region. Our capers are sweet and with a right consistency, they are very soft. When customer tastes our capers is greatly surprised by their natural and palatable flavour. The capers are an appetizing and refined vegetable, very appreciate in the international cuisine: from the aperitif to the salads and starters, with cheeses or pâtés, in the favourite sauce for dressing pasta. They can also be added to salads, pan-fried or roasted, and incorporated in other dishes in several other ways.
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