SHEESE VEGAN GOUDA STYLE
BUTE ISLAND FOODS LTD
Overviews
Gouda Sheese is the other delicious dairy free alternative to cheese inspired by the Netherlands (the other is our Edam).
It’s a tangy aromatic Sheese which is ideal with potatoes, in pasta sauces and gratins (a savoury crumble made with bread crumbs & Sheese), or shaved over sprouts. Perfect grated on pizza or into mashed potato, it’s also wonderful accompanied by an Oak-aged New World Chardonnay while you’re reading the following piece of History: it is thought that Gouda is named after the Van der Goude family, which also gave its name to the Dutch city of Gouda. During the 15th century the city was as big as Amsterdam.
With a strong and distinctive flavour, this Gouda cheese would make itself at home on a cheese board.
Made with coconut oil, it melts brilliantly. Why not try melting into a sauce and mix with a medley of your favourite vegetables?
Have More QueryClick Here
Related Products
Review SHEESE VEGAN GOUDA STYLE.